Raw material for stevia tea

Stevia tea is a natural sweetener made from the stevia rebaudiana plant, which originated in Paraguay and other subtropical areas of South America.
The leaves of this herb contain an immense amount of non-caloric, non-toxic molecules that provide more than 30 times the sweetening power of sugar. The following ingrients are infused to make the tea even more better.

Capillary artemisia

Used in the consumption of alcohol as a dietary supplement with ingredients to help avoid discomfort after drinking alcohol.


-This herb can nourishing liver and kidney.

Ampelopsis grossedentata leaves

-Let liver and kidney be stronger

-Speed up the alcohol breaks down in body

-Speed up the alcohol breaks down in body

Chrysanthemum morifulium

-Protect the liver of the sot or drinker

-Complete natural herbs, no any harmful side effect

-Good effects on detoxifying

Stevia rebaudiana

-Good effects on  hepatoprotective

-Good effects on antiaging.

-It also can nourishing the lung, help the body exclude the alcohol


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